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by Slaven Beram
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Matcha powder is a finely ground powder of specially grown and processed green tea. It is used as a natural food coloring and can give your desserts and dishes a wonderful green color.

Maqui powder is made from maqui berries which contain more antioxidants than any discovered food on earth, making them an excellent addition to any diet. Maqui powder is a natural food dye and can be used to color your desserts a beautiful shade of purple.

Raspberry powder – Red raspberries are filled with phytochemicals that have been linked to a number of health benefits. They are among the best dietary sources of ellagic acid that has proven anti-mutagenic and anti-carcinogenic properties. You can use this powder to give your desserts a soft pink color.

Maca root powder is an adaptogen (a substance that helps the body to naturally adapt to stressors) and is considered one of the world’s natural superfoods. Its benefits include increased fertility in both men and women, hormone balance, a booster for the immune system, and increased energy, stamina, improved sexual function, memory, and focus. If you have thyroid issues you should consult your doctor or naturopath before taking it.

Wheatgrass provides a concentrated amount of nutrients, including iron, calcium, magnesium, amino acids, chlorophyll, and vitamins A, C and E. It is also a complete source of protein, supplying all of the essential amino acids, and more (it has about 20% of total calories coming from protein). It is a powerful detoxifier, especially for the liver and blood.

Spirulina is a blue-green alga, one of the world’s most nutritionally complete superfoods, as it offers health benefits to practically every organ and bodily function. One of the special traits of spirulina is its rich protein content. It also contains all of the essential amino acids, and 10 of 12 non-essential amino acids, along with a potent array of other beneficial nutrients.

Photo source: Freepik

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