Blueberry Coconut Nice Cream
A healthy, delicious, and creamy 5-minute blueberry coconut nice cream recipe that requires only a few ingredients. Vegan, and gluten-free.
Ingredients
- 3 medium frozen bananas
- 100 g coconut cream the thickened coconut cream from a can of full-fat coconut milk
- 1/2 cup frozen blueberries
- 2 teaspoons berry powder
Instructions
- Put coconut cream, frozen bananas, blueberries and berry powder (maqui berry, bilberry, blueberry...) into the blender.
- Blend on high speed until smooth and creamy.
- Serve in a bowl and top with white sesame seeds, raspberries, strawberries, frozen blueberries, edible flowers...
Tried this recipe?Let us know how it was in the comments section. We are very grateful for your feedback.
