HEALTHY VEGAN DESSERTS
Satisfy your sweet tooth with these 6 easy plant-based pudding recipes. Each recipe is made with wholesome ingredients, packed with healthy fats, and will have you feeling great after you eat it!
These sweet treats make a perfect healthy dessert, snack, or breakfast. All of them are vegan, gluten-free, and dairy-free.
1. CHICKPEA CHOCOLATE PUDDING
Nutritious high-protein chickpea chocolate pudding with peanut butter. Perfect for breakfast, light dessert, or as a healthy snack. Vegan and gluten-free.
2. PROTEIN-RICH MANGO LIME PUDDING
Refreshing and flavorful mango lime pudding with silken tofu. It’s high in protein, vegan, and gluten-free. You can enjoy it for breakfast, brunch, or as an afternoon pick-me-up. It’s super easy to make and can be ready in less than 15 minutes.
3. AVOCADO CHOCOLATE PUDDING
A guilt-free sweet treat packed with nutrients and healthy fats! Easy to make, vegan, and gluten-free.
4. BUCKWHEAT CHOCOLATE PUDDING
This healthy treat is very nutritious and is sweetened with banana and soaked dates. It is rich, creamy, and it tastes great.
You can enjoy it for breakfast, brunch, as a snack, or as a light dessert.
5. EASY CHIA PUDDING
A healthy breakfast recipe packed with essential nutrients such as omega-3 fatty acids, antioxidants, and fiber. Vegan and gluten-free.
6. SILKEN TOFU CHOCOLATE PUDDING
A healthy guilt-free dessert for any day of the week. This is a super easy recipe that will take you less than 10 minutes to make. Silken tofu is the star ingredient that gives this pudding a delicate, smooth, and creamy texture.
It is packed with nutrients, vegan, gluten-free, and dairy-free.